Vincent Broggi is the French Sushi Champion, 2023.
Vincent Broggi discovered his vocation as a chef late in life: he gave up the business studies he was pursuing and for which he had little interest in. Shortly after, he submitted his resumé to a famous sushi franchise. He quickly fell in love with the Japanese culinary art.
Aspiring to make his own creations, he launched his own pop-up in Biarritz, before travelling extensively to gain experience and find new sources of inspiration. He perfected the art of sushi in Denmark and Sweden, before becoming a consultant in Madrid. He then worked in the events industry in Saint-Tropez and cooked for private clients.
In 2022, he tried his luck at the French Sushi Championship and placed fourth. This galvanizing experience inspired him to persevere and outdo himself.
In 2023, he entered the competition again and finished first.
The new French Sushi Champion didn't stop there and reached the final round of the World Championship in 2024.
Vincent Broggi took up residence in Dijon's Cité de la Gastronomie et du Vin, where he opened a pop-up store. He worked alone, focusing more on detail than quantity. He then left Dijon to open a new pop-up store in Paris in August and September 2023. His unconventional approach to sushi blends diverse influences, plays with textures as well as colors.
For VoilaChef, Vincent Broggi modernizes traditional Japanese sushi and teaches you to master this ancestral art through three exotic courses: classic sushi (chirashi, temaris, nigiris and gunkans), the iconic makis and California rolls, and the Chef's signature rolls, an expression of his culinary creativity.
Great online training platform.
The videos are very detailed, and the professionals are very educational. So you can reproduce the recipes at home, even if you're not a specialist.
If you're still hesitating, go for it!
I really like Voilà Chef's courses.
Precise, clear... reassuring... you get there, it's great.
Thank you so much 😃
I'm a CAP pastry chef and I have all the basics, but with voila chef's courses, I really feel like I'm learning new things, more advanced and perfected techniques, and I've made considerable progress. What's more, the courses are extremely well explained, the videos are clear and easy to follow, and all the recipes I've tried have been 100% successful, and above all, they're also excellent in terms of taste.
I'm a big fan of Voilà Chef!
I really like this system of step-by-step video recipes created by top chefs in their field. Even as a professional, it inspires me a lot!
A unique solution on the market, with exceptional filmed recipes from MOFs and a community sharing their practices. Ideal for all those who want to become more professional while enjoying themselves.
The courses are well explained and varied. It helps me evolve and understand some of my mistakes! And get out of my comfort zone
The recipes are easy to understand, with clear step-by-step instructions. The levels of difficulty are well respected, so you know where you're going when you're looking for a recipe.
Great online training platform.
The videos are very detailed, and the professionals are very educational. So you can reproduce the recipes at home, even if you're not a specialist.
If you're still hesitating, go for it!
I really like Voilà Chef's courses.
Precise, clear... reassuring... you get there, it's great.
Thank you so much 😃
I'm a CAP pastry chef and I have all the basics, but with voila chef's courses, I really feel like I'm learning new things, more advanced and perfected techniques, and I've made considerable progress. What's more, the courses are extremely well explained, the videos are clear and easy to follow, and all the recipes I've tried have been 100% successful, and above all, they're also excellent in terms of taste.
Great online training platform.
The videos are very detailed, and the professionals are very educational. So you can reproduce the recipes at home, even if you're not a specialist.
If you're still hesitating, go for it!
I really like Voilà Chef's courses.
Precise, clear... reassuring... you get there, it's great.
Thank you so much 😃
I'm a CAP pastry chef and I have all the basics, but with voila chef's courses, I really feel like I'm learning new things, more advanced and perfected techniques, and I've made considerable progress. What's more, the courses are extremely well explained, the videos are clear and easy to follow, and all the recipes I've tried have been 100% successful, and above all, they're also excellent in terms of taste.
I'm a big fan of Voilà Chef!
I really like this system of step-by-step video recipes created by top chefs in their field. Even as a professional, it inspires me a lot!
A unique solution on the market, with exceptional filmed recipes from MOFs and a community sharing their practices. Ideal for all those who want to become more professional while enjoying themselves.
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