Discover VoilaChef : the one and only platform for online pastry and viennoiserie courses taught by France's elite Chefs 🇫🇷
+100 online video courses taught by...
+35 of France's best Chefs
+450 recipes and +700 techniques on video
Unlimited access to 120+ exceptional courses taught by 35+ great French Chefs: MOF, World Champions, Palace Chefs, and renowned Trainers
24 exclusive new courses per year to stay at the cutting edge of trends, discover new recipes, and enrich your product range
A complete technical sheet to download for each course
An index of 800+ technical gestures, explained step by step in video.
1 interactive live session per month with our Chefs, to ask your questions directly (with replay access).
Exclusive offers and discounts from our partners (De Buyer, Bamix, Weiss…).
Invitations to professional trade shows (SIRHA, Europain…), to stay connected to major trends, meet the Chefs, and expand your network.
Perfect your technique thanks to the precise gestures and exclusive tips of 40+ exceptional Chefs: Meilleurs Ouvriers de France, World Champions, Palace Chefs, and renowned Trainers.
Access 120+ exclusive courses to improve your practice, boost your creativity, and get closer to the level of the greatest.
LEARN MOREWith over 900 videos filmed from every angle, you can see every gesture and every technical detail, as if you were right there in the Chef’s kitchen.
An immersive learning experience designed to help you truly assimilate each movement and reproduce it with confidence.
No need to travel or block several days of your schedule.
Access the expertise of the greatest Chefs 24/7, wherever you are, on your computer, tablet, or mobile.
VoilaChef is designed for anyone who already has a solid level in pastry, bakery, chocolate, or ice cream — and who wants to go further.
Whether you are a passionate amateur, in training (CAP or career change), or an active professional, you will find here everything you need to refine your technique, perfect your skills, innovate, and gain precision.
This is not a beginner’s platform, but a true continuous online training, led by the greatest French Chefs.
VoilaChef isn’t for beginners.
Our courses are created for people who already know their way around pastry, bakery, chocolate, or ice cream — and want to sharpen their skills and reach the next level.
Whether you’re a dedicated amateur, a student in CAP or career transition, or a working professional, you’ll find training that pushes you forward.
Definitely.
VoilaChef is the ideal companion to your training: with step-by-step demonstrations of professional gestures, advanced techniques, and insider tips from elite Chefs, you’ll progress faster and face your exams with confidence.
It’s your chance to go beyond the official curriculum and get closer to the level of the very best.
Absolutely.
With VoilaChef, you’re in control of your training: watch the courses whenever you want, on any device — computer, tablet, or mobile.
Available 24/7, so you can set your own pace and fit learning into your life.
Every six weeks, a new Chef joins VoilaChef with 3 brand-new courses — that’s 24 courses and nearly 200 videos every year.
This means you’re not just signing up for a library, but for a living platform that keeps growing, with 120+ courses and 900+ videos already waiting for you.
Absolutely. As a VoilaChef member, you also get:
Unlike traditional training — which is costly, time-consuming, and gone the moment it ends — VoilaChef gives you continuous, on-demand learning.
Replay every course, every gesture, every explanation — as often as you need.
You’ll be learning from France’s very best Chefs: Meilleurs Ouvriers de France, World Champions, Palace Chefs, and instructors from top culinary schools.
Plus, with downloadable technical sheets, a community forum, 800+ technique videos, and new content added regularly, VoilaChef is more than a training.
It’s a living platform designed for your growth — at your own pace, with nothing ever left behind.