Hazelnut praline cake

Hazelnut praline cake

Nicolas Paciello
Difficulty Icon
Beginner
Recipe Time Icon
25m
4
Videos
A comforting family recipe: a soft hazelnut praline-flavored cake, coated with dark chocolate ganache and decorated with ground hazelnuts
Hazelnut praline cake
Completion time
Preparation
25m
Baking
40m
Resting
10m
Techniques taught
  • Pouring a preparation into a mold
  • Baking a cake
  • Greasing a mold
  • Making a cake batter
  • Making brown butter
  • Making a ganache
  • Sifting powders
  • Calibrating hazelnuts
  • Brush coating
  • Decorating with dried fruit
  • Coating with chocolate
Discover the first step of this course for free

Step 1 : Cake mix

Nicolas Paciello
Nicolas Paciello
Pastry Chef | Best Craftsman of France (MOF) finalist
Pastry Chef | Best Craftsman of France (MOF) finalist

Step 2 : Dark chocolate ganache

Step 3 : Calibrated hazelnuts

Step 4 : Finish

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