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Seafood platter
A colorful seafood platter that showcases crab ballotines, clams, trussed langoustines, accompanied by a delicious homemade mayonnaise and a wasabi-flavored homemade mayonnaise
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Shucking the clams
Techniques covered
- Shucking shellfish
- Opening a clam
- Cooking a langoustine
- Cooking in a court-bouillon
- Poaching a langoustine
- Cooking spinach leaves
- Blanching spinach leaves
- Blanching in a saucepan
- Making a mayonnaise
- Making a flavored mayonnaise
- Shell a crab
- Peeling shellfish
- Checking crab meat
- Making a coral crispy
- Making a crab ballotine
- Making a ballotine
- Decorating a seafood platter
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