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Students and career changers: complement your training, prepare your professional future

Deepen your knowledge, observe the skills of the greatest Chefs and develop your mastery at your own pace to succeed in your training.

Your training teaches the fundamentals, methods and knowledge essential to learning the profession. But between classes, work-study training, placements or professional work alongside a career change, the time devoted to each technique is necessarily limited.

VoilaChef complements your learning path by giving you access to the methods of Meilleurs Ouvriers de France, World Champions, palace hotel Chefs and leading artisans. You can deepen the concepts studied, discover different approaches and better understand the standards expected in a professional environment.

Available 24/7 on computer, tablet and mobile, the platform fits your schedule. You progress at your own pace, revisit every movement as often as necessary and gradually connect theoretical knowledge to its application in the production kitchen.

What VoilaChef helps you develop

Training takes on its full meaning when the knowledge acquired brings greater precision, a better understanding of professional expectations and more confidence in approaching the next stages of your journey.

VoilaChef helps you consolidate what you have learned, deepen your practice and gradually build your professional identity.

01

Complement your training alongside the best professionals

Explore concepts covered in your training by discovering the skills, methods and points to watch from leading Chefs. You enrich your knowledge and understanding of professional demands.

02

Prepare for your practical examinations more methodically

Revisit a technique or a stage you have not fully understood, and develop your ability to organise your work and analyse your results. VoilaChef complements your classes and practice without replacing your qualification programme.

03

Prepare to enter the profession or change careers

Develop your vocabulary, understanding of processes and professional knowledge. You can also explore several disciplines to clarify your project and approach your first experiences with more reference points.

Support that extends your training

VoilaChef does more than make courses available to you. Our team helps you use the platform and answers your questions seven days a week.

You also benefit from spaces for discussion designed to deepen your understanding and support lasting progress.

  • Help getting to grips with the platform
  • Human technical support that considers your questions and responds personally
  • Answers to technical and practical questions below the videos from a Chef on the team
  • A discussion forum for members
  • Live sessions and webinars, also available as replays, to talk directly with the Chefs and ask your questions

Course comments

A question about this step?Talk directly with the teaching team below the video.

Community forum

Share your resultsCompare your methods and progress with other members.

A training advisor supports you

Do you have a question about the subscription, your learning path or how to integrate VoilaChef into your training? Our team offers an informal appointment to answer your questions or requests:

  • How can you organise your progress alongside classes, work-study training or professional work?
  • Which content should you prioritise for your diploma, career change or the speciality you want to explore?
  • How can you build a learning path suited to your goals?
  • How can you quickly get to grips with the platform and its services?
  • Or any other question that matters to you?

Our team works alongside the Chefs every day and knows the content available on the platform in detail.

It can therefore guide you accurately towards the courses, training disciplines and resources most consistent with your background, practical level and professional project.

Trustpilot

They chose VoilaChef

Members with similar backgrounds share their VoilaChef experience. Reviews translated from French.

With VoilaChef’s courses, I really feel I’m learning new things and more advanced, refined techniques. The videos are clear and easy to follow.

Lisa C

A unique solution on the market, with exceptional filmed recipes from MOFs and a community sharing its practices. Ideal for anyone who wants to become more professional while enjoying themselves.

Valérie

The courses are varied and well explained. They help me develop, understand some of my mistakes and step outside my comfort zone.

Cécile J

The videos are very comprehensive, with advice from the Chef instructors. They are step by step, so you can make the recipe alongside the Chefs at your own pace.

Piriya Pastry

Very good. For me, it is about refining my skills.

Willy

Quality videos, everything explained clearly and plenty of new ideas to improve your skills.

Pauline

Enjoy an exclusive student offer

Because we are committed to making the greatest Chefs’ expertise accessible, we reserve an offer for gastronomy students upon presentation of supporting documentation.

Students and career changers

€294incl. VAT / year

Equivalent to €24.50 incl. VAT per month, paid in one instalment

Go beyond your initial training alongside the best Chefs.

  • Full access to the VoilaChef platform
  • Offer reserved for eligible students and training programmes
  • Activation after supporting documentation is approved
  • 24/7 access on all your devices
Offer subject to prior approval of supporting documentation.
Request a callback
  1. 01

    Tell us about your situation

    Complete the form and send your proof of student or training status.

  2. 02

    Talk to our team

    An advisor checks your eligibility and calls you back to answer your questions.

  3. 03

    Activate your access

    After approval, our team helps you activate your dedicated offer.

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Excellence is built every day

Access the expertise of the greatest Chefs all year round and gradually build the skills that will support your professional future.